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Richard A
11 days ago
afasdfsdf
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Richard A
11 days ago
afasdf
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Richard A
11 days ago
asdfadfs
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Richard A
11 days ago
crab
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Richard A
a month ago
not the best image but great food

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Richard A
a month ago
not the best image but great food
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Richard A
a month ago
So good, 10/10

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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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The big man
a month ago
Thanks Richard — so glad you enjoyed it! 😊
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
One of those lovely meals with a bit of everything!! I added some halloumi to ours :heart_eyes:
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Richard A
a month ago
One of those lovely meals with a bit of everything!! I added some halloumi to ours :heart_eyes:
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Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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R
Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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R
Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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R
Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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Richard s
2 months ago
asdfasdfasdf
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Richard A
2 months ago
The Windhoek Luxury Suites
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Richard A
2 months ago
asdfasdf
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Richard A
2 months ago
asfasdfasd
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r w
2 months ago
sdafaf
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The big man
2 months ago
Thanks for your comment — this space is for recipe questions and feedback.
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r w
2 months ago
asdfasdf
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The big man
2 months ago
Thanks for your comment — this space is for recipe questions and feedback.
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r w
2 months ago
afas
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The big man
2 months ago
Thanks for your comment — this space is for recipe questions and feedback.
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r w
2 months ago
asdfasdf
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The big man
2 months ago
Thanks for your comment — this space is for recipe questions and feedback.asdfasdf
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r w
2 months ago
aasdfsadf
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The big man
2 months ago
Thanks for your comment — this space is for recipe questions and feedback.
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r w
2 months ago
asdfasdf
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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The big man
a month ago
Thanks for your comment — this space is for recipe questions and feedback.
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The big man
a month ago
Thanks for your comment — this space is for recipe questions and feedback.
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The big man
a month ago
Thanks for your comment — this space is for recipe questions and feedback.
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The big man
a month ago
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The big man
a month ago
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
That looks SO good!
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r w
2 months ago
That looks SO good!
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r w
2 months ago
That looks SO good!
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r w
2 months ago
That looks SO good!
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
Thanks for getting back to me Alex, can't wait to make this x
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r w
2 months ago
So so so yummy! Has a bit of a kick but in a warming way. The only faffy bit is dipping the steak in cornflour but the rest of the process is speedy. Will definitely make it again! ⭐️⭐️⭐️⭐️⭐️
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r w
2 months ago
Can you use egg whites instead of an egg?
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r w
2 months ago
I want to plan this meal for myself and family, just checking we are a family of 5 would we really need 10 packs of noodles?
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r w
2 months ago
Absolutely huge hit … went down a treat with my husband 😊
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r w
2 months ago
One of my favourites 💯 I used microwave mexican spicy rice, and added that after I'd cooked it, and just a small bit of the stock.
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Richard A
2 months ago
Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.
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The big man
2 months ago
Thanks for your comment, but this space is for cooking questions and feedback.
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Richard A
3 months ago
Ok it came out in pieces but kids didn’t care. My mistakes: 1) grease the pans including the sides, and then grease some more. There is parchment at the bottom here but it didn’t save me, needs more butter. 2) caramel needs constant attention, keep stirring and take it off the heat when it turns smooth. Mine got too hot and broke, I took it off the heat and stirred like crazy and sort of saved it. 3)
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Richard A
3 months ago
thread
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Richard A
3 months ago
thread
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The big man
3 months ago
Thanks for checking out the recipe! If you have any questions, feel free to ask.
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Richard A
3 months ago
this was banging
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Richard A
3 months ago
can i use chicken thighs
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Richard A
3 months ago
can i use chicken thighs
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Richard A
3 months ago
do you like football
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Richard A
3 months ago
Can i swap the tomato puree?
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Richard A
3 months ago
Ok it came out in pieces but kids didn’t care. My mistakes: 1) grease the pans including the sides, and then grease some more. There is parchment at the bottom here but it didn’t save me, needs more butter. 2) caramel needs constant attention, keep stirring and take it off the heat when it turns smooth. Mine got too hot and broke, I took it off the heat and stirred like crazy and sort of saved it. 3)
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Richard A
3 months ago
Ok it came out in pieces but kids didn’t care. My mistakes: 1) grease the pans including the sides, and then grease some more. There is parchment at the bottom here but it didn’t save me, needs more butter. 2) caramel needs constant attention, keep stirring and take it off the heat when it turns smooth. Mine got too hot and broke, I took it off the heat and stirred like crazy and sort of saved it. 3)
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Richard A
3 months ago
OMG so good
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Richard A
3 months ago
Made them twice. perfection
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Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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Richard A
3 months ago
Can i swap the tomato puree?
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Richard A
3 months ago
Can i swap the tomato puree?
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Richard A
3 months ago
Can i swap the tomato puree?
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Richard A
3 months ago
chers tasted great
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Richard A
3 months ago
chers tasted great
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Richard A
3 months ago
chers tasted great
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Richard A
3 months ago
banging!
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Richard A
3 months ago
this was top draw
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Richard A
3 months ago
thiw was epic
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Richard A
3 months ago
this tasted amazing
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Richard A
3 months ago
this tasted awful
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Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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R
Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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R
Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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R
Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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Richard A
3 months ago
what do you think of chealsea
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Richard A
3 months ago
This was so banging
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
This looks fantastic
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The big man
3 months ago
Thanks, Richard! I'm thrilled you think so. Let me know if you give it a try—I'd love to hear how it goes!
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Richard A
3 months ago
Can i make this with pork instead
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Richard A
3 months ago
what buns do you use?
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The big man
3 months ago
Thanks for your question, Richard! I usually go for soft brioche or potato buns—they're great for holding up the filling and add a nice touch of sweetness. What kind of filling are you planning to use? test
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Richard A
3 months ago
What about chicken nuggets, what is more healthy
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The big man
3 months ago
Thanks for your question, Richard! When it comes to chicken nuggets, making them from scratch with lean chicken breast and baking or air frying them is generally healthier than store-bought versions, which often contain fillers and preservatives. If you want a specific recipe or tips on making them healthier, just let me know!
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Richard A
3 months ago
Could i use potatoe instaed
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The big man
3 months ago
Thanks for your question, Richard! Yes, you can definitely use potatoes instead. Just make sure to adjust the cooking time as they may take a bit longer to soften. Are you planning to boil or roast them?
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Richard A
3 months ago
I made this and it WAS MAZING
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The big man
3 months ago
Thanks Richard—so glad you enjoyed it! What was your favorite part of the recipe?
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Richard A
4 months ago
adsfsdf
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Richard A
4 months ago

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Richard A
4 months ago
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Richard A
4 months ago
asdfasdfadsf
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Richard A
4 months ago
22323

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Richard A
4 months ago
asfasdf

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Richard A
4 months ago
asdfasdf

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Richard A
4 months ago
asdfsdf

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Richard A
4 months ago
asdfasdfasdfasdfasdfasdfasdf

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Richard A
4 months ago
asdfasdf

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Richard A
4 months ago
asdfasdf
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Richard A
4 months ago
average at beset
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Richard A
4 months ago
excellent, would rate 2/5 perfect score

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Richard A
4 months ago
Some highs some lows
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Richard s
4 months ago
HELLO
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The big man
4 months ago
asdfasfsdfasdf
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The big man
4 months ago
sup
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Richard A
7 months ago
eee
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Richard A
7 months ago
a
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Richard A
7 months ago
aaaaaaaa
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Richard A
7 months ago
aaaa
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Richard A
7 months ago
aaaaaa
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Richard A
7 months ago
aaaaaa
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The big man
7 months ago
Sup
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Richard A
7 months ago
jjl
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Richard A
7 months ago
asdfa sdfa sdfa sdf asdfadsf
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Richard A
8 months ago
My meal plan

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Richard A
9 months ago
asdfasdf
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8 months ago
😘
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Shop now you fool

Boots
Ingredients
Method
Nutrition
For
2
M
I
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Richard A
11 days ago
afasdfsdf
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Richard A
11 days ago
afasdf
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Richard A
11 days ago
asdfadfs
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Richard A
11 days ago
crab
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Richard A
a month ago
not the best image but great food

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Richard A
a month ago
not the best image but great food
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Richard A
a month ago
So good, 10/10

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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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The big man
a month ago
Thanks Richard — so glad you enjoyed it! 😊
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
So good, 10/10
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Richard A
a month ago
One of those lovely meals with a bit of everything!! I added some halloumi to ours :heart_eyes:
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Richard A
a month ago
One of those lovely meals with a bit of everything!! I added some halloumi to ours :heart_eyes:
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Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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Richard A
a month ago
Swapped out the Greek yoghurt for some Alpro plant based vanilla and it was delicious!
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Richard s
2 months ago
asdfasdfasdf
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Richard A
2 months ago
The Windhoek Luxury Suites
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Richard A
2 months ago
asdfasdf
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Richard A
2 months ago
asfasdfasd
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r w
2 months ago
sdafaf
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The big man
2 months ago
Thanks for your comment — this space is for recipe questions and feedback.
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r w
2 months ago
asdfasdf
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The big man
2 months ago
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r w
2 months ago
afas
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The big man
2 months ago
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r w
2 months ago
asdfasdf
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The big man
2 months ago
Thanks for your comment — this space is for recipe questions and feedback.asdfasdf
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r w
2 months ago
aasdfsadf
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2 months ago
Thanks for your comment — this space is for recipe questions and feedback.
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r w
2 months ago
asdfasdf
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
this was such a good meal
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How salt should i add?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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a month ago
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a month ago
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a month ago
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a month ago
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a month ago
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
That looks SO good!
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r w
2 months ago
That looks SO good!
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r w
2 months ago
That looks SO good!
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r w
2 months ago
That looks SO good!
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
How many pitta breads are included in the calories?
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r w
2 months ago
Thanks for getting back to me Alex, can't wait to make this x
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r w
2 months ago
So so so yummy! Has a bit of a kick but in a warming way. The only faffy bit is dipping the steak in cornflour but the rest of the process is speedy. Will definitely make it again! ⭐️⭐️⭐️⭐️⭐️
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r w
2 months ago
Can you use egg whites instead of an egg?
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r w
2 months ago
I want to plan this meal for myself and family, just checking we are a family of 5 would we really need 10 packs of noodles?
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r w
2 months ago
Absolutely huge hit … went down a treat with my husband 😊
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r w
2 months ago
One of my favourites 💯 I used microwave mexican spicy rice, and added that after I'd cooked it, and just a small bit of the stock.
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Richard A
2 months ago
Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.Add the veg and chicken breast to the slow cooker alongside the seasoning and tomato puree and give it a good mix.
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The big man
2 months ago
Thanks for your comment, but this space is for cooking questions and feedback.
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Richard A
3 months ago
Ok it came out in pieces but kids didn’t care. My mistakes: 1) grease the pans including the sides, and then grease some more. There is parchment at the bottom here but it didn’t save me, needs more butter. 2) caramel needs constant attention, keep stirring and take it off the heat when it turns smooth. Mine got too hot and broke, I took it off the heat and stirred like crazy and sort of saved it. 3)
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Richard A
3 months ago
thread
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Richard A
3 months ago
thread
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The big man
3 months ago
Thanks for checking out the recipe! If you have any questions, feel free to ask.
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Richard A
3 months ago
this was banging
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Richard A
3 months ago
can i use chicken thighs
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Richard A
3 months ago
can i use chicken thighs
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Richard A
3 months ago
do you like football
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Richard A
3 months ago
Can i swap the tomato puree?
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Richard A
3 months ago
Ok it came out in pieces but kids didn’t care. My mistakes: 1) grease the pans including the sides, and then grease some more. There is parchment at the bottom here but it didn’t save me, needs more butter. 2) caramel needs constant attention, keep stirring and take it off the heat when it turns smooth. Mine got too hot and broke, I took it off the heat and stirred like crazy and sort of saved it. 3)
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Richard A
3 months ago
Ok it came out in pieces but kids didn’t care. My mistakes: 1) grease the pans including the sides, and then grease some more. There is parchment at the bottom here but it didn’t save me, needs more butter. 2) caramel needs constant attention, keep stirring and take it off the heat when it turns smooth. Mine got too hot and broke, I took it off the heat and stirred like crazy and sort of saved it. 3)
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Richard A
3 months ago
OMG so good
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Richard A
3 months ago
Made them twice. perfection
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Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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Richard A
3 months ago
Can i swap the tomato puree?
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Richard A
3 months ago
Can i swap the tomato puree?
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Richard A
3 months ago
Can i swap the tomato puree?
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Richard A
3 months ago
chers tasted great
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Richard A
3 months ago
chers tasted great
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Richard A
3 months ago
chers tasted great
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Richard A
3 months ago
banging!
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Richard A
3 months ago
this was top draw
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Richard A
3 months ago
thiw was epic
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Richard A
3 months ago
this tasted amazing
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Richard A
3 months ago
this tasted awful
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Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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Richard A
3 months ago
I'm going to try making this for the first time tonight but hoping to try subbing in chicken breast for thighs. I don't tend to like dark meat as much, though I know it stays more moist. Any feedback or suggestions for using breasts instead? I'll report back how it goes!
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Richard A
3 months ago
what do you think of chealsea
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Richard A
3 months ago
This was so banging
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
Can i use chicken thigh instead
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Richard A
3 months ago
This looks fantastic
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The big man
3 months ago
Thanks, Richard! I'm thrilled you think so. Let me know if you give it a try—I'd love to hear how it goes!
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Richard A
3 months ago
Can i make this with pork instead
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Richard A
3 months ago
what buns do you use?
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The big man
3 months ago
Thanks for your question, Richard! I usually go for soft brioche or potato buns—they're great for holding up the filling and add a nice touch of sweetness. What kind of filling are you planning to use? test
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Richard A
3 months ago
What about chicken nuggets, what is more healthy
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The big man
3 months ago
Thanks for your question, Richard! When it comes to chicken nuggets, making them from scratch with lean chicken breast and baking or air frying them is generally healthier than store-bought versions, which often contain fillers and preservatives. If you want a specific recipe or tips on making them healthier, just let me know!
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Richard A
3 months ago
Could i use potatoe instaed
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The big man
3 months ago
Thanks for your question, Richard! Yes, you can definitely use potatoes instead. Just make sure to adjust the cooking time as they may take a bit longer to soften. Are you planning to boil or roast them?
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Richard A
3 months ago
I made this and it WAS MAZING
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The big man
3 months ago
Thanks Richard—so glad you enjoyed it! What was your favorite part of the recipe?
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Richard A
4 months ago
adsfsdf
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Richard A
4 months ago

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Richard A
4 months ago
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Richard A
4 months ago
asdfasdfadsf
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Richard A
4 months ago
22323

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Richard A
4 months ago
asfasdf

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Richard A
4 months ago
asdfasdf

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Richard A
4 months ago
asdfsdf

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Richard A
4 months ago
asdfasdfasdfasdfasdfasdfasdf

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Richard A
4 months ago
asdfasdf

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Richard A
4 months ago
asdfasdf
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Richard A
4 months ago
average at beset
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Richard A
4 months ago
excellent, would rate 2/5 perfect score

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Richard A
4 months ago
Some highs some lows
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Richard s
4 months ago
HELLO
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The big man
4 months ago
asdfasfsdfasdf
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The big man
4 months ago
sup
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Richard A
7 months ago
eee
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Richard A
7 months ago
a
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Richard A
7 months ago
aaaaaaaa
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Richard A
7 months ago
aaaa
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Richard A
7 months ago
aaaaaa
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Richard A
7 months ago
aaaaaa
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The big man
7 months ago
Sup
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Richard A
7 months ago
jjl
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Richard A
7 months ago
asdfa sdfa sdfa sdf asdfadsf
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Richard A
8 months ago
My meal plan

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Richard A
9 months ago
asdfasdf
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The big man
8 months ago
😘
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